Mid-Autumn Festival is one of the most celebrated festivals by the Chinese all over the world and in Singapore. It is a time of celebration of bountiful harvest and when the moon is the brightest! Families and friends get together to admire the colourful, beautiful lanterns, enjoy chinese tea and indulge in mooncakes.  

Xin Cuisine Chinese Restaurant at Holiday Inn Singapore Atrium, well-known for its authentic Cantonese cuisine is set to delight diners with its handcrafted mooncakes using premium ingredients exquisitely presented in a lovely two-tiered gift box which is perfect as gifts for family and friends. 

Mooncake lovers, if you like the snowskin’s version and yet worried about the sugar intake and calories, fret not, Xin Cuisine has released two new low sugar snowskin creation, Low Sugar Red Lotus Seed Paste with Peanut Praline and Low Sugar White Lotus Seed Paste with Banana Apricot Praline that are healthier and equally delicious. 

Low Sugar Red Lotus Seed Paste with Peanut Praline Snowskin Mooncake (S$58, 6 pieces per box). The smooth, creamy lotus seed paste together with the aromatic, smooth peanut butter and crunchy praline makes this a heavenly indulgence! 

Low Sugar White Lotus Seed Paste with Banana Apricot Praline Snowskin Mooncake (S$58, 6 pieces per box). A bite into the soft, orangey snowskin, you will feel a burst of fruity flavour from the natural sweetness of banana combined with a faint tartness of apricots. It is such a delight to indulge in snowskin mooncakes without feeling guilty with its low sugar content. 

Peranakan Durian Snowskin Mooncake at S$68 (Large) per box and S$58 (Mini) per box. This blue coloured snowskin mooncake has been naturally coloured using the blue pea flower often used by the Peranakans as a food dye.

This is a very popular mooncake at Xin Cuisine and comes in 4 large pieces or 6 mini pieces per box. Durian lovers will enjoy this delicious mooncake that is filled with luxurious durian filling. 

In addition, there are other returning flavours like the Green Tea Lotus Seed Paste with Baileys Cream Praline, Pandan White Lotus Seed Paste with Champagne Praline and Passion Fruit Paste with Plum.

For those who prefer the Baked Mooncakes, you have to go for the Low Sugar White Lotus Seed Paste with Four Yolks Mooncake (S$64, 4 pieces per box) which is highly recommended, Assorted Nuts with French Raisins Mooncake (S$64, 4 pieces per box) and definitely, its best-selling and award-winning Xin’s Signature Mini Egg Custard with Yolk Mooncake (S$60, 6 pieces per box)!

If you want to try something different, go for the Assorted Nuts with French Raisins Baked Mooncake. This is one traditional mooncake that comes with a modern twist filled with wholesome fruits and nuts that are crunchy and well-balanced with the sweetness from the French Raisins. 

Xin’s Signature Mini Egg Custard with Yolk Mooncake (S$60 per box)

This all-time favourite mooncake is definitely a must-try! It is Xin’s best seller and award-winning baked mooncake. Each of these delicate mooncake topped with gold leaf is filled with rich, creamy egg custard with flavourful salted egg yolk that is perfectly wrapped in a lightly baked outer layer of crust. It is so good that you will keep popping this savoury mooncake into your mouth!

Hurry, Mid-Autumn Festival is coming, get these delightful mooncakes soon! They are available from the Holiday Inn Singapore Atrium, hotel lobby for purchase and collection from 4 September 2017, as well as eight other locations islandwide. 

Orders can be placed by visiting www.singaporeatrium.holidayinn.com/festive or by contacting Xin Cuisine Chinese Restaurant at Tel: 6731 7173. 

Holiday Inn Singapore Atrium

Address: 317 Outram Road, Singapore 169075

Tel: (65) 6731 7173

Website: http://www.singaporeatrium.holidayinn.com/festive

Facebook: https://www.facebook.com/hiatrium/