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| Second entrance of the restaurant |
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| View of the restaurant |
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The restaurant setting
 The table setting |
Here comes the exciting part, the food!! The waitress recommended us to try the set menu which is approximately $60 SGD per person.
It started with a set of small side dishes.
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| Another side dish, beef |
More side dishes
Main dish crispy chicken
Main dish pork ribs
Main dish stewed pork accompanied with a steaming bowl of rice
Followed by a small bowl of steamed egg
Main dish prawns
Main dish braised egg plants
Main dish deboned fried fish
Main dish roast duck served with spring onion, sauce and freshly steamed pancake
A bowl of melon soup
Desserts is sweet plums and walnuts
It was a very filling dinner with so many dishes, you can’t get to eat that in Singapore for this kind of price. Overall the food is tasty and the service is good.
Our favourite dish is the debonded fried fish. We were very surprise to see that there are no bones at all in the fish. The fish is tender and tasty although it is deep fried, you won’t feel burden eating it, it is very light.
To be continued …
