Grand Hyatt Singapore proudly welcomes guests back to its Grand Living Room for the first festive season since its reopening, following a multi-year renovation. This year, Grand Hyatt Singapore invites everyone to Come Home for Christmas, celebrating the comfort, tradition, and joyous reunions that have come to be synonymous with the hotel hosted by a team of trusted associates. Whether you are enjoying an indulgent meal or seeking the perfect festive gift, Grand Hyatt Singapore is here to celebrate life’s milestones together, both grand occasions and intimate moments.
A Grand Comeback for the Joy of Giving at The Shop
Located at the Lobby Level, The Shop, Grand Hyatt Singapore’s gourmet marketplace, makes a grand comeback with a newly renovated, purpose-built interior. Offering thoughtfully curated gourmet treats perfect for gifting or sharing, The Shop brings the joy of festive celebrations to life. Items are available in-store and online for added convenience, inviting guests to bring home the finest flavours for their loved ones, family friends, and colleagues alike.
The Shop will offer an extensive range of festive takeaways and hampers this holiday season, such as the Slow-Roasted Whole Christmas Tom Turkey or a decadent Yule Log Cake, crafted with the highest-quality ingredients, perfect for creating joyous moments at home. Highlights include the Classic Baked Ham, Roasted Turkey Roll, Hong Kong Style Roast Duck, and festive hampers featuring Handcrafted Pralines, well-loved classics like Gingerbread Houses, and Traditional Panettone. Guests can also delight their loved ones with desserts like Marzipan Stollen, Homemade Old Fashioned Apple Tart, and Homemade Red Velvet Cake. With gourmet selections to suit every palate, The Shop offers something special for every gathering, bringing loved ones together during this season of giving.
Pre-order festive packages from 8 November 2024 on Grand Hyatt Singapore’s Online Shop to bring holiday joy straight to your home. With convenient self-collection from 25 November 2024 at The Shop on the Lobby Level and complimentary delivery for online orders above SGD 1,000, getting ready for festive gatherings has never been easier. Indulge in signature holiday treats like:
● Slow-Roasted Christmas Tom Turkey (approx. 5kg), served with gravy and cranberry sauce — the picture-perfect centrepiece for any Christmas feast
● Classic Baked Ham (Boneless) (approx. 1.5kg), glazed in maple-mustard with rum and raisin sauce
● Yule Log Cakes in delightful flavours such as coconut praline and lime, and raspberry cream cheese
● Festive hampers and boxes of pralines, gingerbread houses, homemade panettone, Marzipan stollen, and more
From 8 to 30 November, enjoy an exclusive 20% discount on online orders. Selected credit cards can enjoy exclusive discounts when you shop online on selected festive takeaways.
For more information, please visit shop.grandhyattsingapore.com/thesantashop.
Staying True to Tradition within the Warmth of Home: Pete’s Place and StraitsKitchen
At Grand Hyatt Singapore’s basement level, Pete’s Place continues its rich tradition of bringing authentic Italian flavours to festive celebrations. The beloved trattoria offers a true taste of Italy, with a special Christmas Eve dinner and Christmas Day brunch buffet, combining seasonal ingredients with time-honoured Italian favourites.
Guests can savour an array of festive dishes, from the Italian Prime Rib Roast live station, to the indulgent Cacciucco alla Livornese seafood stew. Complete your experience at the Dolce Bar, featuring traditional Italian desserts perfect for the season, such as the celebrated Pete’s Tiramisu and Vanilla Panna Cotta.
Christmas Eve Dinner Buffet & Christmas Day Brunch Buffet
Enjoy an Italian feast starting from SGD 128 per adult and SGD 64 per child. Beverage Packages, including free flow of prosecco, beers, wines, mulled wine, and eggnog, are available for an additional SGD 68.
New Year’s Eve Dinner Buffet
Enjoy an Italian feast starting from SGD 148 per adult and SGD 74 per child. Beverage Packages, including free flow of prosecco, beers, wines, Aperol Spritz, White Amaretto Sour, and Pete’s Negroni, are available for an additional SGD 68.
Whether for Christmas Eve, Christmas Day, or New Year’s Eve, StraitsKitchen is the perfect setting for guests to enjoy Singapore’s diverse culinary heritage in a vibrant environment with Halal-certified kitchens to ensure that guests from all cultural backgrounds can celebrate the festive season.
Guests are invited to rediscover the essence of home with a festive menu that celebrates local culinary traditions. From the Pineapple Stuffed Tom Turkey Roast to the Roasted Hainanese Style Duck and Sambal-Marinated Barramundi Fillet, StraitsKitchen showcases the best of Singaporean cuisine, blending rich cultural traditions with holiday favourites.
Festive Buffets on Christmas Eve and Christmas Day
Celebrate with a range of festive dishes starting from SGD 118 per adult and SGD 65 per child, with free flow of house pour champagne, beer, white and red wines, local specialities, juices, coffee, and tea, available at SGD 68.
Festive Buffets on New Year’s Eve
Celebrate with a range of festive dishes starting from SGD 88 per adult and SGD 52 per child, with free flow of house pour champagne, beer, white and red wines, local specialities, juices, coffee, and tea, available at SGD 68.
Christmas in the Tropics at Oasis
Oasis, situated by the hotel’s outdoor pool, adds a unique tropical twist to this year’s festive celebrations with its laidback dining experience. Refurbished to blend seamlessly with its lush surroundings, Oasis offers a fresh, fun, and uniquely equatorial way to enjoy the holidays.
The festive menu includes highlights like Baked Rock Oysters, Barbecued Christmas Turkey Roll, and Lobster Thermidor, all perfect for a barbecue under the stars. Whether you are gathering with family or friends, Oasis brings an effervescent vibe to your Christmas and New Year’s Eve celebrations.
Christmas a la carte menu from 2 to 25 December 2024 and New Year a la carte menu on 1 January 2025
Enjoy a festive selection including BBQ sharing platters for two at SGD 135, Baked Rock Oysters at SGD 42, Grilled Lobster Thermidor at SGD 96, and more.
Exquisite Festive Celebration at Le Pristine Singapore
This holiday season, Le Pristine Singapore unveils its first festive celebration menu after its recent opening in October, curated by Michelin-starred Chef Sergio Herman and Chef de Cuisine Sebastian Feldbacher.
In an inspired blend of New Italian sophistication and exquisite produce from the Zeeland terroirs, Le Pristine Singapore presents an exclusive menu designed to enchant the senses and embody the elegance of the season.
Full details of this unparalleled dining experience will follow shortly at www.lepristinesingapore.com.
All prices are subject to 10% service charge and 9% goods and service tax.
To learn more about their festive offerings or place orders at The Shop, please visit singapore.grand.hyattrestaurants.com/festive. Follow Grand Hyatt Singapore on Facebook and Instagram @grandhyattsing #GrandHyattSingapore and #GoGrand for more updates.
